Networking receptions
Canapés and drinks-friendly bites keep conversations moving around the room.
Tray service, replenishment and discreet clearing.
Business event catering London
Food that keeps the event moving.
The Teal Dragon Scoff plans location catering for networking receptions, trade shows, launches, assessment days and production sites across London.
Your guests get the right food at the right break. Your event team gets one clear catering plan.
8 formats
Built around your run-sheet
Staffed service
When the room needs it
Greater London
Based in Harrow
Built for busy rooms
High-value business event formats
Give the catering a defined role in the schedule. We match portion size, service speed and staffing to the way people use the space.
Trade shows
Fast food points help exhibitors and visitors eat between appointments.
Grab-and-go boxes, hydration points and timed refills.
Awards and launches
Polished reception menus suit client hospitality and product reveals.
Canapés, bowl food and dessert bites with staffed service.
Assessment and training days
Packed meals arrive in clear break windows, with dietary details marked.
Quiet setup, labelled boxes and quick collection.
Film and production sites
Mobile catering works around call times, crew rotations and restricted access.
Meal windows, shelter planning and location briefings.
Estate-agent launches
Small plates and drinks-friendly food support viewings and client introductions.
Compact displays with tidy, regular resets.
Charity events
Flexible menus make room for fundraising, speeches and guest arrival waves.
Reception grazing, buffet points and portion planning.
School training days
Simple, clearly labelled food keeps staff breaks short and organised.
Boxed lunches, snack stations and timed delivery.
Reception menus
Food guests can enjoy while standing
Menus are portioned for movement, conversation and short service windows. Dietary choices are marked before the first tray leaves the kitchen.
Canapé reception
Small savoury bites designed for tray service, with seasonal vegetables and clear allergen notes.
Grazing table
Seasonal platters, breads, dips and fruit create a relaxed focal point for guest hospitality.
Bowl food service
Warm, fork-friendly dishes give guests a fuller meal without a formal sit-down service.
Dessert bites
Neat sweet portions finish the reception without slowing service or creating a queue.
High-throughput service
Grab-and-go for tight breaks
Trade shows and assessment days often give guests twenty minutes. The food plan has to respect that.
Discuss your break schedulePacked meal boxes
Labelled sandwiches, salads, fruit and a sweet bite. Easy to collect and carry.
Hydration points
Water, hot drinks and light snacks placed where queues will not block the room.
Timed replenishment
Food arrives before the agreed break and is reset around the next session.
Queue control
Tray service or two collection points keep larger groups moving at once.
Location catering
Ready for temporary venues and production sites
A venue can be a studio, car park, assessment centre or borrowed office. We ask about access before we plan the menu.
Access and setup
Confirm loading points, stairs, parking and service routes.Power and shelter
Plan generator access, covered prep space and weather contingencies.Remote staffing
Assign people to setup, service, dietary questions and clearing.Meal windows
Align food with call times, interviews, sessions and crew rotations.
Event-day coordination
One person owns the food plan
The coordinator checks the run-sheet, briefs the team and keeps catering in step with the room.
Before the event
Confirm guest numbers, menu choices, dietary requirements, access notes and the service style.
At the briefing
Match the catering team to the venue map, supplier contacts, room changes and break schedule.
During service
Watch timing, replenish discreetly, answer guest questions and report issues early.
After the last break
Clear service points, check the venue and leave the production team with concise notes.
Start the event brief
Speak to our business event catering team
Send the key details and we will shape the right service plan for your date, venue and guest flow.
Urgent production need? Call directly.